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Food Establishment Inspections
Retail Food Establishment Program Services are available through the Environmental Health Offices located at the Route 12 County Complex in Flemington.
Health Inspectors and Investigators conduct periodic inspections of retail food establishments, investigate complaints and reports of possible food-borne disease outbreaks or adulterated foods. Inspectors assigned to this program also review construction and remodeling plans for both new and existing retail food establishments in Hunterdon County. The results of inspections conducted thus far are listed below. These results are updated monthly. Also, there are links to important guidance documents and checklists that can aid an owner/manager of a retail food establishment to maintain safe food handling, plan for future expansion, establish a temporary food concession at a fair or other cultural event and guide them with emergency planning in the event of an unexpected natural or manmade disaster.
- Food Establishment Inspection Results (Updated monthly)
- New Jersey State Sanitary Code - Chapter 24: Sanitation in Retail Food Establishments and Food and Beverage Vending Machines (PDF)
- Cottage Food Operators - Home Bakers
- Food Safety During Power Outages (PDF)
- Guidelines for Construction or Remodeling of a Retail Food Service Establishment
- Minimum Food Safety Requirements for Product Sales — Farm Markets & Community Farmers' Markets (PDF)
- Mobile Retail Food Establishment Guidelines (PDF)
- Plan and Specification Requirements for Retail Food Service Establishment
- Pre-Inspection Checklist for Temporary Food Vendors (PDF)
- Short Easy Reminders for Healthy Food Service (PDF)
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Karen B. DeMarco
Department Head and County Health Officer
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Health Department
Physical Address
314 State Route 12
County Complex, Building #1
Flemington, NJ 08822
Mailing Address
Flemington, NJ 08822
Phone: : 908-788-1351Fax: : 908-782-7510